Author: Sheila Lukins
My uncle was the fish smoker in the family until he passed away. No longer are we treated to his wonderful smoked fish. During one conversation I said...
Author: bjd44535
This seasoning is excellent for fish, vegetables, anything! It is not as strong as a rub or marinade. From Jerk from Jamaica.
Author: susie cooks
Author: Alison Roman
Cindy Kavor shared this award-winning recipe with the 100 Pennies Scholarship drive. This is a great make-ahead salad that delivers the goods.
Author: Lalaloob
Great sauce for dipping wonton or spring rolls. I like to use sesame seed oil instead of vegetable oil.
Author: Alia55
This is my Dad's Chili recipe. I had to practically torture it out of him when he heard I was wanting to post it to share on Recipezaar! I explained to...
Author: InMemoryofBrats
This always goes over very well when I've taken this to pot-lucks. I use low-fat mayonnaise and sour cream, so it makes a healthy, and flavorful dish....
Author: Beth A.
Make and share this Crostini With Fig Jam and Prosciutto recipe from Food.com.
Author: dojemi
Author: Sean Rembold
Make and share this Seafood Seasoning Mix recipe from Food.com.
Author: Busters friend
I saw this dish being made on a travel/food program so the measurements are a bit of a guess. I would say this would be about 6 serves. The tomato sauce...
Author: Coasty
Author: Annisa Helou
This recipe comes from the May/June 2000 issue of "Taste of Home's Quick Cooking" magazine. It is much better tasting than a container of pizza dough purchased...
Author: Tower_Keeper
Author: Victoria Granof
Author: Molly Stevens
Make and share this Couscous With Yellow Summer Squash recipe from Food.com.
Author: Outta Here
Make and share this Cottage Cheese Crepe Filling recipe from Food.com.
Author: LibraChick93093
Author: Kay Chun
OH SO GOOD with a unique taste! If you like vegetable soup then this is similar, but with a little bit of sweet taste.
Author: Kikimony
Make and share this Potato Beef Casserole recipe from Food.com.
Author: carolinafan
Make and share this Cream Corn and Oysters recipe from Food.com.
Author: joditrout
Author: Dan Barber
Take fried fish, break it up, and douse it with lime juice, Worcestershire sauce, chiles, and cilantro, and you have an incredible jumble of textures and...
Author: Roberto Santibañez
Grapefruit cuts through fatty avocado in this simple salad idea.
Author: Bon Appétit Test Kitchen
Name says it all. Putting this here for my personal reference as much as anything else. Hope someone can benefit from this.
Author: MechanicalJen
This is a great recipe for anyone who wants to try couscous. It's simple and has great flavour! I like to serve it with chicken and veggies.
Author: FrVanilla
From Cooking Light. "Fresh mint gives this dish a pleasant aroma. Dried cranberries offer a hint of sweetness. Use any other dried fruit you like in their...
Author: dicentra
This is a delicious salad that I adapted from one by Sandra Lee of Semi-Homemade Cooking on the Food Network. She recommends using an Asian-style salad...
Author: Pianolady
Author: Jeanne Thiel Kelley
I eat this regularly, usually on a salad with some fresh mushrooms or rice noodles or whatever you want. This tofu is good, even my absolute meat lover...
Author: Lenore Spirit
Fresh cottage cheese salad. Utilize the veggies from your garden. I'm not sure when I started making this salad. My grandma came up with it years ago,...
Author: kittycatmom
Author: Bon Appétit Test Kitchen
Author: Michael Symon
Make and share this Baked Artichoke Hearts recipe from Food.com.
Author: Valerie in Florida
have a taste of the Caribbean's Jamaican seasoning. Courtesy of Aisha. For ZWT5. Suggestion: Rub onto pork chops up to 4 hours in advance before grilling...
Author: Pneuma
A recipe I came across by accident in one of my cookbooks. I've never made chili powder before, nor have I looked on Zaar for a recipe. Heaven only knows...
Author: LARavenscroft
I'm addicted to this dish at a local pita chain and had to re-create it at home. The flavor combinations are out of this world; every bit is sheer heaven,...
Author: Robyns Cookin
This is the spice mix from a taco recipe that I got from Redbook's Wise Woman's Diet Cookbook. Whenever I have a recipe that calls for a package of taco...
Author: LARavenscroft
I like to find different ways to make broccoli and especially those ways that are good for you. The recipe is 2 points per serving for a total of 4 servings....
Author: CookingONTheSide
It's a snap! A 10 oz pakage of frozen chopped spinach , thawed and squeezed to drain, can be substituted for fresh spinach.
Author: Luvs 2 Cook
Make and share this Grilled Sesame Tuna Steak recipe from Food.com.
Author: Cachulain
An unusual and elegant salad that is quick and easy to fix. It is from a 1990 cookbook called "365 Easy One-Dish Meals".
Author: loof751
Make and share this Cold Pork and Bean Salad recipe from Food.com.
Author: chaulot
Author: Jeanne Kelley
Creamy pasta shells with zucchini, ricotta cheese, and a hint of lemon, from May 2010 Canadian Living's Mother's Day special.
Author: Katzen